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LAMB DISHES
12. Fitfit
$11.00
(Lamb cubes in turmeric sauce with special herbs, jalapeño and spices, mixed with pieces of Injera)
13. Tibs Fitfit
$12.00
(Fried juicy lamb cubes mixed with pieces of injera)
14. Doulet
$12.00
(An Ethiopian delicacy – minced lamb tripe, lamb liver and lean top round meat (Beef) sautéed with spiced butter, mitmita (Hot pepper) and herbs. Served lebleb or raw.)  
15. Yebeg Tibs
$13.00
(Lamb cubes sautéed with slices of onions, jalapeño peppers and fresh rosemary.)  
16. Blue Nile Special Tibs
$15.00
(Lamb cubes sautéed with onions, jalapeño peppers, tomatoes and special sauce)  
17. Yebeg Goden
$17.00
(Tender lamb cubes and lamb ribs fried with spice, hot pepper and onion)