
| LAMB DISHES | |
| 12.
Fitfit |
$11.00 |
| (Lamb cubes in turmeric sauce with special herbs, jalapeño and spices, mixed with pieces of Injera) | |
| 13.
Tibs Fitfit |
$12.00 |
| (Fried juicy lamb cubes mixed with pieces of injera) | |
| 14. Doulet
|
$12.00 |
| (An Ethiopian delicacy – minced lamb tripe, lamb liver and lean top round meat (Beef) sautéed with spiced butter, mitmita (Hot pepper) and herbs. Served lebleb or raw.) | |
| 15. Yebeg
Tibs |
$13.00 |
| (Lamb cubes sautéed with slices of onions, jalapeño peppers and fresh rosemary.) | |
| 16. Blue
Nile Special Tibs |
$15.00 |
| (Lamb cubes sautéed with onions, jalapeño peppers, tomatoes and special sauce) | |
| 17. Yebeg
Goden |
$17.00 |
| (Tender lamb cubes and lamb ribs fried with spice, hot pepper and onion) | |